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IFT Student Organising Macao Slow Food Event in May! “Macao Slow Food 2010 – Food Heritage of the Macanese”


Tourism Event Management and Heritage Management major Second Year Students of the Institute For Tourism Studies (IFT), is organising “Macao Slow Food 2010 – Food Heritage of The Macanese” at IFT on 14 May, 2010 (Friday). All profits generated from the event will be donated to charity. Macao Slow Food events have been organised by Tourism Event Management Students in the past 3 years. This year is the first time to have the participation of the Heritage Management Students for enriching the content of the slow food movement.



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