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Fire evacuation drill in Fai Chi Kei hawker area completed successfully
To strengthen emergency response and communication and coordination capabilities during emergencies, around 30 people including representatives from the Municipal Affairs Bureau (IAM), the Fire Services Bureau, Associação de Auxílio Mútuo de Vendilhões de Macau and the relevant hawkers held a fire evacuation drill in the Fai Chi Kei hawker area in the afternoon of 18 June. The drill was completed successfully and achieved the intended outcomes.
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[Setting New Records in Scale and Standards] 15th IIICF Kicks Off Tomorrow (19 June)
The 15th International Infrastructure Investment and Construction Forum (IIICF), co-organised by the China International Contractors Association and the Macao Trade and Investment Promotion Institute (IPIM), will take place from 19 to 21 June at Cotai Expo, The Venetian Macao. More than 3,500 global infrastructure professionals from government and industry from over 70 countries and regions, including more than 60 ministerial-level guests, will attend the three-day event. Under the theme “Green Innovative Digital Connectivity”, this year’s IIICF aims to promote interconnectivity in the sector through more than 200 themed and supplementary activities and the largest exhibition in its history, covering 8,000 square metres.
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【Manifest strengths as international exchange platform】 “International Gastronomy Forum, Macao” engages most participating Cities of Gastronomy from worldwide over past editions for concerted development between “tourism + gastronomy”
“International Gastronomy Forum, Macao” (referred to as the “Forum”) convened today (17 June), bringing together delegates from 29 Creative Cities of Gastronomy around the world and seven Chinese member cities of the UNESCO Creative Cities Network (UCCN) in other fields, as well as catering industry leaders and participants. The Forum engaged the highest number of participating Cities of Gastronomy over the past editions. The Sustainable Gastronomy Day is observed on 18 June annually around the world. Under the theme of “Holistic Gastronomy: Eat well, live well” at the Forum, participants shared their insights and valuable experiences through panel sessions and an exchange meeting, sparking innovative ideas and thinking from different angles, offering significant enlightenment for the sustainable development of the tourism and catering industries as well as Macao’s concerted development between “tourism + gastronomy”.
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【Tourism + gastronomy】“City of Gastronomy Showcase” brings into limelight signature culinary delights from 12 Asian Cities of Gastronomy
【MGTO】Highlight of International Cities of Gastronomy Fest, Macao
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【Expand Southeast Asia market】Experience Macao roadshow enjoys popularity in Bangkok
【MGTO】Experience Macao roadshow in Bangkok manifests Macao’s vibrant “tourism +”
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